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Slow roast lamb

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Preparation Time: 30 minutes
Cooking time: 240 minutes
Energy level per serving: unknown
Saturated fat level per serving: unknown
Carbohydrates level per serving: unknown
Gi level per serving: unknown
Number of servings: 6
This recipe has been visited 3248 times
slow roast leg or shoulder of lamb with optional spices

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Posted by: Sarah on 05/03/2008 15:45:09
Possibly the easiest recipe I make. It is perfect for a really quick, healthy, mid-week supper.
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Posted by: jonny74 on 29/10/2007 10:36:01
This is a really simple but great tasty way to cook lamb chops. Tastes even better if the lamb is British!
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Posted by: Jenny68 on 16/01/2008 19:21:54
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Posted by: Recipemaster on 11/04/2008 12:26:43
Another good one for the family, tasty fried or even better bbq'd. Our children love getting their hands stuck in w...