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asparagus
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may
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Asparagus baked chicken breasts
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850
bites
Popularity
Preparation Time:
5
minutes
Cooking time:
10
minutes
Energy level per serving:
unknown
Saturated fat level per serving:
unknown
Carbohydrates level per serving:
unknown
Gi level per serving:
unknown
Number of servings:
2
This recipe has been visited
16411
times
Ingredients:
Metric
Imperial
2 Chicken Breasts
100 gm(s) Asparagus
100 gm(s) Cherry Tomatoes
1 handful(s) Thyme
1 handful(s) Oregano
Real easy and real nice
Posted by:
SGP
on
30 October 2007
Click here to view SGP's Cookery Book
Cooking Steps:
- Season the chicken breasts with plenty of salt and pepper
- Place them in a foil parcel with the asaparagus, cherry tomatoes. Finely chop the oregano and thyme and sprinkle over the chicken.
- Cook for 15-20 mins in the oven at 180c, until the chicken is cooked through.
- Serve with sauted potatoes, fresh peas and white wine
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