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Roast Chicken Breast with Pancetta, leeks and thyme

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Preparation Time: 10 minutes
Cooking time: 25 minutes
Energy level per serving: unknown
Saturated fat level per serving: unknown
Carbohydrates level per serving: unknown
Gi level per serving: unknown
Number of servings: 1
This recipe has been visited 4782 times
Lovely different way to have chicken

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Posted by: Jo on 11/06/2008 11:00:57
A really nice, easy dinner for two. Also simple to increase for more than two. Good enough for dinner with friend...
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Posted by: Ginger on 16/07/2008 20:15:13
Simple, easy but never disappoints. We love this when we come home from holiday.
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Posted by: Sarah on 07/03/2008 17:13:01
I have this as a midweek supper or its a cheat Sunday lunch!
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Posted by: anest on 22/01/2008 20:04:39
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Posted by: tas on 08/03/2008 17:13:50
A quick, easy and extremely tasty dish.